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Reviews
Graham Kerr Foreword
Food Photos
Introduction by Ron Pickarski
Low Fat Recipe List
Publisher Information
E-Mail Vesanto
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Food Photos from Cooking
Vegetarian
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(Click on any photo for enlarged
picture.) |
| Open-Faced Tofu Sandwich, Baked
Potato Wedges and Tofu Mayonnaise |
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Scrambled Tofu |
Credit for above photos:
Ross Durant Photography,
Vancouver, B.C. Phone: 604 872-2717
and thanks to Sunrise Soya Foods of Vancouver B.C. andUniversal Foods of Milwaukee Wisconsin |
Sushi/Vegetarian Nori
Roll
Photo thanks to Sally Gralla and
Eden Foods, Clinton, Michigan |
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"I’ve always
wanted to prepare sushi: I’m encouraged to give it a try by the step-by-step
instructions, including a photograph."
Judy Toeuws, Registered Dietitian, Government of British Columbia |
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Flaxseed Oil
Dressing and Deep Green Leafy Salad
Thanks to Omega Nutrition,
Vancouver, BC |
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Blueberry Mince Tarts
Thanks to B.C. Blueberry
Council and Jean Fremont, R.D. |
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Fruit Shakes
Photos thanks to Ontario
Soybean Growers’ Marketing Board |
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Teriyaki Tofu
and
Miso Soup |
Curried
Tofu
and
Spinach Garam Masala |
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Credits for above
photos: Ross Durant Photography,
Vancouver, B.C. Phone: 604 872-2717
Photos thanks to Sunrise Soya Foods of Vancouver B.C. |
Cooking Vegetarian is temporarily out of
print. To order copies, email vesanto@nutrispeak.com
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