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Publisher and Distributor Information
 

These classic bestsellers are widely available in bookstores and in many libraries.
If not in stock, they can be ordered, using contact information below.
THE RAW FOOD REVOLUTION DIET
ISBN  978-1-57067-185-2 

THE NEW BECOMING VEGETARIAN

ISBN 978-1-57067-144-9

THE FOOD ALLERGY SURVIVAL GUIDE
ISBN 
 978-1-57067-163-0 

BECOMING VEGAN
ISBN 
 978-1-57067-103-6

United States
Published by The Book Publishing Company, 2003
PO Box 99, 415 Farm Road, Summertown TN 38483
For wholesale orders:
E-mail: info@bookpubco.com
Phone: 1-888-260-8458 (orders); or 931-964-3571
Fax:     931-964-3518
Web:    www.bookpubco.com
For retail orders:
Email:   info@healthy-eating.com
Phone: 1-800-695-2241 or 931-964-2241   
Fax 931-964-2291
Web:   
www.healthy-eating.com/book_gateway.html  

Canada
Distributed by Health Management Books
Barrie Ontario
Phone: 705-727-1114
Web:   www.healthmanagementbooks.ca/cat.htm 

United Kingdom and Europe
Distributed by Publishers Group UK, Ltd.
The Arena, Mollison Avenue, Enfield, Middlesex EN3 7NJ, England
Email:   info@pguk.co.uk  
Phone:  (+44) 020 8804 0400 or 0800 018 5450
Fax:     (+44) 020 8804 0044  or (0181) 804 0044
Web:     www.pguk.co.uk

the Raw Food Revolution Diet by Cherie Soria, Brenda Davis, and Vesanto Melina
The New Becoming Vegetarian by Vesanto Melina and Brenda Davis
http://nutrispeak.com/1b78dc70.png
Food Allergy Survival Guide by Vesanto Melina Jo Stepaniak and Dina Aronson.
Nutrition information, meals, menus, recipes without any of the top 8 allergens soy-free, dairy-free, nondairy, eggless, nut-free, peanut butter free, no peanut butter, gluten-free, wheat-free, no fish, no shellfish., 
Nutritionally adequate, meets recommended intakes.
Becoming Vegan by Brenda Davis and Vesanto Melina
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